Available only on AmazonCookbooks, Food & WineASIN: B0FGZ99QKK

Public Book

Diabetic Diet After 60 for Beginners Green Menu Catalog

60-Day Adaptive Diabetic Meal Plan with Simple Diabetic Recipes for Seniors

by Iris Kennedy

★★★★★5.04 confirmed internal ratings

About the Book

The Plant-Forward Diabetic Cookbook Seniors Reach For on Stable Days: From the Iris Kennedy 3-Book System. Diabetes management after 60 doesn't have to be a 30-day sprint. You need a daily companion for the stable weeks, not another transformation plan. That's what the Green Catalog is built for. The Green Catalog is the daily-use tier of a 3-book system that adapts to the blood sugar reading you wake up to: no rigid one-size-fits-all plan.

All 140 recipes are green-tier, vegetable-forward, plant-based stability, easy to digest, specifically designed for elderly people on medium-blood-sugar (126-180 mg/dL) days. The system removes the guesswork. Why this diabetic cookbook for seniors works. ✅ The 3-book color system, and the cross-reference table that lets you switch. Yellow Catalog (Book 1, the Main Book) is the low-blood-sugar everyday menu. Green Catalog (this book) is the medium-sugar vegetable-forward menu.

Read more

Red Catalog is the high-sugar protein-forward menu. The cross-reference table inside every book tells you which catalog to pull from when today's blood sugar is different from this book's level. No other diabetic cookbook delivers this 3-book + cross-reference system. ✅ 140 simple recipes including a 28-recipe dessert chapter, with a 20-recipe BONUS chapter of vegetable-disguised desserts. Zucchini chocolate muffins, beet chocolate dessert, sweet potato pudding, carrot cake bites, cauliflower dessert.

A bonus chapter no other diabetic cookbook offers. Decision fatigue removed for the day. ✅ Glycemic Index disclosed on every single recipe, not just calories and carbs. Most diabetic cookbooks skip GI; this one lists it in both American and European units so seniors can pick by real glycemic impact. ✅ 8-week (56-day) adaptive meal plan in four two-week blocks: a gentle opening, then habit-building weeks. A daily-use structure seniors can finish, not a 30-day sprint.

✅ Designed for caregivers cooking for diabetic seniors. Plant-forward recipes use basic produce (zucchini, broccoli, spinach, lentils, hummus, Greek yogurt), batch-prep well, 5 to 30 min of prep, 1-2 serving portions. Friendly for adult children, spouses, or family. Who this is for. Type 2 diabetic seniors on steady everyday numbers who want a vegetable-forward daily plate. Pre-diabetic seniors wanting a sustainable plant-based structure.

Caregivers cooking for a loved one with type 2 diabetes who needs a daily-use companion, not a crisis menu.

Book 2 of the Iris Kennedy Diabetic Diet After 60 Series: three books, one complete diabetes management system. Yellow Catalog (Book 1, ASIN B0F9XCRGHJ, the Main Book): low-blood-sugar (100-125 mg/dL) everyday cooking. Your starting point and the engine of the daily plan. Green Catalog (this book): the DAILY-USE cookbook. Vegetable-forward menu for medium-blood-sugar (126-180 mg/dL) days, plant-based stability. Red Catalog (Book 3, ASIN B0FJFTDMF2): the CRISIS-PERIOD cookbook.

High-protein, low-carb menu for high-blood-sugar (180+ mg/dL) days, after holidays, during stress, recovering from illness.

Your Complete Caregiver Setup: Green Catalog (stable days) + Red Catalog (elevated days) + the Main Book (the Decision Guide). Buy the catalog matching today's blood sugar, or own the full set for all-year support. Iris Kennedy is an independent author, not a registered dietitian. This book is informational and not a substitute for medical advice. Please follow your physician's guidance for your individual diabetes plan. Open the book, check your morning reading, pick today's catalog.

A thoughtful gift for an aging parent, spouse, or family member with type 2 diabetes.

Key features

Red Catalog is the high-sugar protein-forward menu. The cross-reference table inside every book tells you which catalog to pull from when today's blood sugar is different from this book's level. No other diabetic cookbook delivers this 3-book + cross-reference system. ✅ 140 simple recipes including a 28-recipe dessert chapter, with a 20-recipe BONUS chapter of vegetable-disguised desserts. Zucchini chocolate muffins, beet chocolate dessert, sweet potato pudding, carrot cake bites, cauliflower dessert.

Benefits

A bonus chapter no other diabetic cookbook offers. Decision fatigue removed for the day. ✅ Glycemic Index disclosed on every single recipe, not just calories and carbs. Most diabetic cookbooks skip GI; this one lists it in both American and European units so seniors can pick by real glycemic impact. ✅ 8-week (56-day) adaptive meal plan in four two-week blocks: a gentle opening, then habit-building weeks. A daily-use structure seniors can finish, not a 30-day sprint.

What works well

✅ Designed for caregivers cooking for diabetic seniors. Plant-forward recipes use basic produce (zucchini, broccoli, spinach, lentils, hummus, Greek yogurt), batch-prep well, 5 to 30 min of prep, 1-2 serving portions. Friendly for adult children, spouses, or family. Who this is for. Type 2 diabetic seniors on steady everyday numbers who want a vegetable-forward daily plate. Pre-diabetic seniors wanting a sustainable plant-based structure.

Best for

Caregivers cooking for a loved one with type 2 diabetes who needs a daily-use companion, not a crisis menu.

Book details

AuthorIris Kennedy
GenreCookbooks, Food & Wine
LanguageEnglish
ASINB0FGZ99QKK
Rating5.0 / 5
StatusLIVE

Confirmed Reader Feedback

3 confirmed reader reviews.

5.0

A Practical and Caring Guide for My Grandma

I bought this book for my grandma to help her manage diabetes without feeling overwhelmed — and it has been such a win. The recipes are simple, flavorful, and don’t require any fancy ingredients.Our favorite dish so far is the Stuffed Peppers with Mushrooms & Zucchini, she keeps asking to make it again!This book makes healthy eating feel doable and enjoyable for her.

5.0

Finally a diabetic cookbook that makes sense for seniors

I bought this for my parents, and it’s been such a helpful guide. The 60-day meal plan takes all the guesswork out of what to cook, and the recipes are simple, affordable, and taste great. I like that it’s written with seniors in mind, using easy-to-find ingredients and clear instructions. The “green menu” idea makes it simple to build healthy, balanced meals without feeling restricted. It’s practical, encouraging, and has already made managing blood sugar so much easier.

5.0

A thoughtful touch

I love the variety of breakfasts from hearty oats to flavorful veggie scrambles so it never feels repetitive. The inclusion of a nutrient chart in both grams and ounces is a thoughtful touch, especially for international readers.